Elevate your snacking with this easy hummus recipe that is creamy, flavorful, and made with just a few simple ingredients! In no time, you'll have a scrumptious dip perfect for veggies or pita bread. This step-by-step guide helps you create smooth hummus, avoiding common mistakes along the way. Ready to impress your guests? Click through to explore the full recipe and discover delicious variations to make it your own!
1 can (15 oz) of chickpeas, drained and rinsed
¼ cup tahini
3 tablespoons olive oil
2 cloves garlic, minced
2 tablespoons lemon juice
1 teaspoon ground cumin
½ teaspoon salt
Water as needed to achieve desired consistency
Optional: Paprika and fresh parsley for garnish